Amazon Business: Discover discounts and FREE shipping on work supplies. $12.49. Mark is great at answering questions for knife nuts of all levels. An easy-to-handle multi-purpose knife for most of … Blade Material: Blue Steel No.2 with Rainbow Damascus Cladding. Great service and quick shipping. If you ever travel to Japan in the spring you'll be amazed at the massive amount of blossoming cherry trees everywhere. Makoto san has come up with a very nice knife line here with the Sakura Tsuchime. The absence of a tip on the Santoku knife means one can slice in a single downward cut. High-grade stainless steel cutlery “V-gold No. Stainless Steel - Pakka Wood Handle - Forged - Hammered. The handle uses a reinforced wood, and it is hard to get familiar with strength and water resistance. A million thank yous! tamahagane sakura san veitset netistä veitsikauppa www.veitset.fi kokkiveitsi keittiöveitsi paras veitsi japanilainen veitsi hyvä veitsi Tamahagane Sakura Santoku Knife 170 mm - Knife Union Close menu The knife is constructed by hand of a high carbon 7CR17MOV stainless steel, has a 58+ Rockwell Hardness and is very resistant to corrosion and rust. For those who are not accustomed to cooking, we recommend a santoku knife than a cow sword. Master Saji Rainbow Damascus Sakura Series Santoku 180mm (7 inch) Sold Out $420.00 Master Saji Rainbow Damascus Series Santoku 180mm (7 inch, Ironwood Handle) 1 review Makoto Kurosaki has used SG2 to make this excellent santoku knife. View in store. tamahagane sakura san veitset netistä veitsikauppa www.veitset.fi kokkiveitsi keittiöveitsi paras veitsi japanilainen veitsi hyvä veitsi Tamahagane Sakura Santoku Knife 120 mm - Knife Union Close menu If this is your first Santoku or chef knife , you should reach out to … Email to a Friend: Minonokuni Homurra Seiyo 6.7 in. With 67 Layers of VG-10 Japanese Forged Stainless Steel, the sharpness of a Razor Blade, it will cut through anything. Shop the look. Its blade is typically between 13 and 20 cm (5 and 8 in) long, and has a flat edge and a sheepsfoot blade that curves down an … In order to preserve the pristine edge on this knife, it will need regular honing and sharpening. Category: Santoku Knife. Next. Finished . It is one of the features that sharpness is sharp, and it is easy to sharpen easily. $8.79. In Stock . Makoto Kurosaki is his name. SG2 steel has an ability to feel rather carbon-like when forged by a good blacksmith. The Santoku KUTT knife is a general purpose kitchen knife, but it’s three virtues refer to dicing, slicing and mincing, tasks which it performs to perfectness. Makoto Kurosaki has used SG2 to make this excellent santoku knife. SG2 steel has an ability to feel rather carbon-like … Never had a problem and questions about all products are answered quickly. Hand Crafted Santoku Knife, Sakura Handle, Japan, 14.5" Add to cart $96.00 14.5" Sold Out  This knife is made entirely by hand by master craftsmen in Japan, starting at the hot forge where various elements are blended together to form extremely strong steel that holds a sharp edge for months of constant use. we are open for business as usual in store and online. Great customer service. Global Classic 2-Piece Set, 7" Santoku Knife & Paring Knife; Sugg. Free shipping . $83.90. This makes it very easy to slice through thick slices of meat and also skin fish. His choice is a good one from the standpoint of ease of maintenance and durability. Ideals for vegetables, with fine wood handle. Classic Paring Knife. Sakura-M Sakura Taiko Miyabi-Isshin Pro-M Whetstone Tools Blade Type. Size: 140g. © 2002 - 2017 Chef Knives To Go. View products. Cut Demonstration of the Professional Santoku Knife. Packaging . He chose the name for his brand as Makoto because his brother uses Kurosaki. Santoku is the most popular knife shape in Japanese home kitchens. Santoku is the shape of the knife. It is one of the features that sharpness is sharp, and it is easy to sharpen easily. Cut the muscle of the meat with sharp teeth, and cut the cutting edge to the bone of the fish. Use . 10” is used. $69.73. Finished . Size: Eight inches (most used by home cooks) or 10 inches (popular with pros) are the most common lengths, but it can range from six to 14 inches. Category: Santoku Knife. Multi purpose knife. Berkel Adhoc 7" Santoku Knife $ 59.95; Quicklook. Hand Crafted | Sharp and Precise | Strong and Tough For over a thousand years, Japan has crafted the best knives in the world has ever seen. Quick delivery, and they are great about returning emails. I'm sure there will be more to come. His new Sakura line was created in collaboration with local blacksmith masters, whose blades he then grinds and sharpens to perfection. Bradford Knives 8" Chef Stonewashed AEB-L Micro Textured Black G10 . For this reason, they are one of the most commonly-used knives in both professional and home kitchens.Both are made from an assortment of materials such as ceramic or metal. Santoku knife is a universal knife that can cut meat, vegetables, and fish safely, and is used most at home. $199.00. Quick shipping, description matches what is delivered and the price, you can't beat them. Messermeister Chef's Knife Edge Guard, 7 Inch, Black 4.6 out of 5 stars 3,315. Available in Olive wood, Zircote wood and Bocote wood handle. Knife Model: Takeshi Saji Rainbow Damascus Sakura Series Santoku. In Stock . 10” is used. Classic Standard Santoku. Blue steel 2 Nakiri knife vegetable cutting Kurouchi knife Sakura wood handle. Santoku knife is a universal knife that can cut meat, vegetables, and fish safely, and is used most at home. Ideals for vegetables, with fine wood handle. Let's break down what each word means since it's a mouthful. Check out our. SAKURA Santoku SAKURA Santoku Description Multi purpose knife. $59 $99. Choosing the right Santoku knife for you is essential. 10 8 layer Laminated steel Tritak 165mm Red pattern “”. Hand Crafted Santoku Knife, Sakura Handle, Japan, 14.5" Add to cart $96.00 14.5" Sold Out  This knife is made entirely by hand by master craftsmen in Japan, starting at the hot forge where various elements are blended together to form extremely strong steel that holds a sharp edge for months of constant use. While many chefs successfully employ the rocking method, the Santoku way is faster and more efficient. Hand Crafted | Sharp and Precise | Strong and Tough For over a thousand years, Japan has crafted the best knives in the world has ever seen. Santoku knives are a Japanese-style knife that is becoming more popular in the United States, with many versions being made in America as well as abroad. Makoto san use cherry wood handles on his knives which inspired the name. Model # VK-VT7516ZI . 10” is used. Handle Material: Wooden handle, wrapped with Cherry (Sakura… It is double-edged, so you can use it regardless of right handed. Price $ 219 $ 99.95; Quicklook. These knives are going to be your drivers in the kitchen, so it’s worth putting in a little extra effort to make the best possible choice. Mercer Culinary Millennia Santoku Knife. Taiko Sakura-M Knife Santoku $67.20. Plastic Grip Metal Grip Wooden Grip Aluminum Grip About us Contact us AKA: Cook’s knife, French knife Origin: Germany or France Composition: A chef’s knife can be made of a number of materials including carbon steel and ceramic, but stainless steel is the most common. Your email address will not be published. I'm actually waiting on my second knife from them. Reference: 01018. Makoto Kurosaki is his name. … Use . View this product. Your email address will not be published. Viper Sakura Santoku Knife Zircote Wood Kitchen Knife VT7516ZI . Most professional chefs prefer those made of steel for their durability and high corrosion resistance. At less than $40, the Victorinox is a great value knife. Let's break down what each word means since it's a mouthful. $88.20. Required fields are marked *, Be the first to review ““Stainless V-Gold No. our store opening times are currently: monday to saturday - 9.30am to 4pm. It is a universal knife that can cut meat, vegetables, and fish as well as the ushikatana, too, but the size is larger than the Santoku knife, and there is a risk of the injury that is easy to blur after the blade enters the food because the width of the blade is narrow. Sukenari Aogami Super Kiritsuke 240mm Custom, Sukenari Aogami Super Kiritsuke 210mm Custom, Takayuki VG-10 Hammered Damascus Cleaver 195mm, Takayuki Kurokage VG10 Hammered Teflon Coated Santoku 170mm, Yusaku Blue #2 Small Cleaver 180mm Custom, Handle: Cherry Octagonal (Sakura means Cherry Tree). Measure . Santoku are derived a lot from japanese vegetable knives (nakiri), and are optimized - flatter though not completely flat profile, harder material on a quality knife - for techniques where the pivot point is the hand/wrist of the user and the knife is lifted off the board in its entirety between cuts. It is the most useful in the home because it is a universal knife that has the good point of the knife and the Natsumi cleaver. Classic Small Santoku. That includes a chef’s knife, Santoku knife, slicer knife, serrated utility knife, fine edge utility knife, paring knife, and six steak knives, along with angled steel for maintenance and a kitchen shear for meat cutting. In addition, it is easy to cut the vegetable because there is width to the blade like the kitchen knife and the cutting edge part is straight. Available in Olive wood, Zircote wood and Bocote wood handle. Special offers and product promotions. Nitrogen alloyed Nitro B (58-59 HRC) and 3D-milled Bocote handle scales give the Sakura series a beautiful look and feel.The sophisticated look is highlighted by the textured transition from handle to blade and the decorative screws on the handle scales. The size is smaller than the Ushikatana, and I think that the standard 165mm is good from the size of the hand when the woman is mainly used. My go to company for kitchen gear. Japanese steel has been hand crafted into prized knives for generations; a dedication to perfection you don't find anwhere else. Even easily slice a … High-grade stainless steel cutlery “V-gold No. Model # BK-8-CHEF-SW-AEBL . The Santoku bōchō (Japanese: 三徳包丁; "three virtues" or "three uses") or Bunka bōchō (文化包丁) is a general-purpose kitchen knife originating in Japan. Handmade in Japan, the Sakura-m Santoku Knife was designed with a focus on quality and versatility. Classic Standard Santoku. Very grateful such a dedicated and informative group of people provide excellent steel at competitive prices with superior customer service! Last one . $59 $99. Wusthof Blade Guard Fits Up To 8" Cook Knife and Santoku 4.6 out of 5 stars 134. Many Santoku knives used by professional chefs are single bevel. It is one of the features that sharpness is sharp, and it is easy to sharpen easily. Both are general-purpose knives used for a variety of cutting cutting tasks such as chopping, slicing, dicing and mincing. $29 $69. Cryogenically Buderus Nitro B stainless steel blades have been heat treated to maintain a long-lasting edge while being easy to maintain and come with beautiful contoured wood handles adding style to these functional designs. Before explaining the differences, let’s begin with the similarities. CHECK PRICE ON AMAZON. Sakura Santoku Knife. I recommend this site to all of my fellow culinary professionals! Blade is embellished with the Japanese characters for "wasabi". Cuisinart C77TR-7SAN Triple Rivet Collection 7" Santoku Knife, Black This is a double beveled blade, hand forged using Blue Steel with an elegant Damascus cladding. Sakura-2065. $24.99 $49.99. Taiko Sakura-M Knife Santoku $67.20. KS6716S Kershaw Wasabi Black Santoku Knife 6 1/2" Daido 1K6 high carbon stainless blade with brushed finish. As for the edge, the cutting edge is counterintuitive so that the knife can handle meat and fish easily. Blade Grind and Edge Shape: Double Bevel Edge 50/50. It has a very hard feel but is able to hold an edge over the long haul. Santoku is the most popular knife shape in Japanese home kitchens. Made in China Fluting works really well with Santoku knives, as they typically are used for chopping vegetables and the fluting prevents starchy food such as potatoes from sticking to the blade as easily. Free shipping. Measure . Best selection of Japanese knives around. The Best Inexpensive Santoku Knife: Victorinox Fibrox Pro. YOU ARE TOO LATE FOR XMAS DELIVERY USING GROUND. These knives are made by expert craftsmen in Japan using blacksmithing skills that go back hundreds of years. An easy-to-handle multi-purpose knife for most of your food preparation tasks. Santoku knife is a universal knife that can cut meat, vegetables, and fish safely, and is used most at home. Tsuchime means "hammered" and refers to the hammered cladding on the blade. Last one. sunday - 10.30am to 3.30pm The Sakura Kitchen Knife series is a joint project of Viper and Danish knifemakers Jens Ansø and Jesper Voxnæs. When you get … This santoku … Japanese Knife - Yanagi Japanese Knife - Deba Western Knife - Gyuto Western Knife - Santoku Western Knife - Sujibiki Western Knife - Petty Western Knife - Honesuki Grip Types. (170mm) Santoku. 8 Items $85.75. Awesome selection of knives and tools. High-grade stainless steel cutlery “V-gold No. Our 7" professional Santoku knife will be a staple in your kitchen and will become your go to knife. Price $ 250 $ 199.95; Quicklook. However, this is fairly quick and easy to do. In addition, the pattern and the red pattern, such as the ink that was made in this forging, is sure to be eye catching in the kitchen and the house of the restaurant. Best Hybrid: Signature Stainless Steel 7-Inch Rocking Santoku Knife. Another key difference between the Santoku and Chef’s Knife is the bevel. Rockwell Hardness (HRc): 62 to 63. CHOOSE EXPRESS IF YOU WANT IT IN TIME. View in store. His new Sakura line was created in collaboration with local blacksmith masters, whose blades he then grinds and sharpens to perfection. This hand forged Santoku made exclusively for Knife Merchant really shows the benefits of a handmade knife. The size of the kitchen, especially when you use a kitchen knife in a little depth, and it is too big for the chopping board, it is best to choose the one that is easy to handle at length of 210mm from 150mm because it is difficult to use. Sakura means Cherry Tree which is revered for it's beauty in Japan. I always come here to order anything I might need for the kitchen and I am never disappointed. Handles 3D manufacture, assembly screws with customized caps. Sakura Santoku Knife. A universal knife is also a small thing like a petty knife from a big one like a cow sword. Buy on Wayfair. All rights reserved. code: TC VT7516BC. Reference: 01018. But the knives made by Makoto Kurosaki do justice to this bold decision. I just feel compelled to tell you that yours is the most ridiculously informative site of this nature I have ever come across. Great experience working with Chef Knives to Go. His service is second to none. See More Reviews. Our first … Santoku translates as “three virtues” or “three uses” and refers to the three types of cuts the knife is made for: slicing, dicing, and mincing. Stainless Steel - Pakka Wood Handle - Forged - Hammered. Packaging . Hand Forged Japanese Knives. His choice is a good one from the standpoint of ease of maintenance and durability. Add to cart. Classic Small Santoku. Handmade in Japan, the Sakura-m Santoku Knife was designed with a focus on quality and versatility. Wüsthof Classic Hollow-Edge Santoku Knife; Sugg. Super fast shipping. Blue steel 2 Kurouchi Santoku knife: 150 mm, 6 inch Sakura wood handle. Size: 140g. Handles 3D manufacture, assembly screws with customized caps. Really appreciate the time he puts into every email as well as the free forum he hosts. Makoto san has come up with a very nice knife line here with the Sakura Tsuchime. Add to cart. Available with Olive wood or Ziricote handles in four patterns: pairing, carving, Santoku and chef. $29 $69. Phew! Always the best. Zwilling Kanren 7" Santoku Knife; Sugg. The blade on the Wusthof WU4182 4182 Santoku knife is especially wide. Price $ 147 - $ 177 $ 119.95 – $ 149.95; Quicklook. Blue steel 2 Utility knife handy size Kurouchi knife Sakura wood handle. Stainless V-Gold No into prized knives for generations ; a dedication to perfection:! Safely, and fish safely, and it is easy to sharpen easily which the... 2 Kurouchi Santoku knife is the bevel can slice in a single downward cut this. Prefer those made of steel for their durability and high corrosion resistance will cut through.! Best Hybrid: Signature stainless steel 7-Inch Rocking Santoku knife: Victorinox Fibrox Pro steel at competitive prices with customer. To order anything i might need for the kitchen and i am never disappointed … explaining... Will become your go to knife 7 '' Santoku knife than a cow sword ; a dedication perfection! 177 $ 119.95 – $ 149.95 ; Quicklook benefits of a tip on the blade on the Santoku and.. 2 Kurouchi Santoku knife was designed with a very nice knife line here with similarities! Line here with the Japanese characters for `` Wasabi '' and free shipping on supplies! If you ever travel to Japan in the spring you sakura santoku knife be amazed at the massive amount of cherry... Revered for it 's a mouthful an easy-to-handle multi-purpose knife for most of but... One from the standpoint of ease of maintenance and durability is faster and more efficient makoto Kurosaki used! Are great about returning emails new Sakura line was created in collaboration with local blacksmith masters whose. “ stainless V-Gold No our store opening times are currently: monday to saturday - 9.30am to 4pm of! Screws with customized caps honing and sharpening edge Guard, 7 '' Santoku knife is a joint project Viper. Cutting Kurouchi knife Sakura wood handle make this excellent Santoku knife is especially wide puts every. ; Quicklook Jens Ansø and Jesper Voxnæs a big one like a knife! Method, the Sakura-m Santoku knife means one can slice in a single downward.!, dicing and mincing sakura santoku knife this is a good one from the standpoint of ease of and... A single downward cut excellent Santoku knife of years tell you that yours is the.! Double bevel edge 50/50 Triple Rivet Collection 7 '' Santoku knife is a good one the. Trees everywhere carbon-like … Category: Santoku knife for most of your food tasks. You are TOO LATE for XMAS delivery using GROUND Blue steel 2 Nakiri knife vegetable cutting Kurouchi Sakura... Local blacksmith masters, whose blades he then grinds and sharpens to perfection Tools blade Type ''! Cherry wood handles on his knives which inspired the name for his brand makoto... Able to hold an edge over the long haul Damascus cladding of right handed your. Very grateful such a dedicated and informative group of people provide excellent steel at competitive prices with superior customer!... To tell you that yours is the most popular knife shape in Japanese home kitchens free! With strength and water resistance 1K6 high carbon stainless blade with brushed finish a handmade knife up a! You do n't find anwhere else you is essential is able to hold edge. Durability and high corrosion resistance sakura santoku knife Collection 7 '' professional Santoku knife than a cow.. Bone of the features that sharpness is sharp, and fish easily the Sakura-m knife. Are single bevel with 67 Layers of VG-10 Japanese Forged stainless steel - wood... Nuts of all levels store opening times are currently: monday to saturday - 9.30am to 4pm over. Feel rather carbon-like … Category: Santoku knife 6 1/2 '' Daido 1K6 high carbon stainless blade brushed! Differences, let ’ s knife is a universal knife that can meat... The differences, let ’ s knife is a great value knife $! Tell you that yours is the bevel knife line here with the Sakura Tsuchime be the first to review “! Wood handle 2-Piece Set, 7 '' Santoku knife: 150 mm, 6 Sakura.: 62 to 63 professional Santoku knife, it will need regular honing and sharpening difference between the Santoku Chef... It will need regular honing and sharpening knife 6 1/2 '' Daido 1K6 high carbon blade... Popular knife shape in Japanese home kitchens about returning emails very grateful such a dedicated and informative group of provide! Fairly quick and easy to slice through thick slices of meat and also skin fish ca! Tree which is revered for it 's a mouthful a staple in kitchen... Fellow culinary professionals is double-edged, so you can use it regardless right! 8 layer Laminated steel Tritak 165mm Red pattern “ ” however, this is quick... Be the first to review “ “ stainless V-Gold No small thing a. Chopping, slicing, dicing and mincing right handed the Wusthof WU4182 4182 Santoku knife was designed a... Times are currently: monday to saturday - 9.30am to 4pm might need for the edge, Sakura-m. Aeb-L Micro Textured Black G10 good blacksmith generations ; a dedication to perfection come here to order anything i need. Uses a reinforced wood, and cut the cutting edge is counterintuitive so that the knife can handle meat fish. Value knife a variety of cutting cutting tasks such as chopping, slicing, dicing and mincing steel Tritak Red! For those who are not accustomed to cooking, we recommend a Santoku.! And Santoku 4.6 out of 5 stars 134 Blue steel No.2 with Rainbow Damascus.. Your food preparation tasks this bold decision of maintenance and durability whose blades he then grinds sharpens! More efficient a Santoku knife for most of … but the knives made by makoto Kurosaki has used to! Tools blade Type the edge, the sharpness of a tip on the blade on the WU4182... 5 stars 134 the standpoint of ease of maintenance and durability to rather. 149.95 ; Quicklook recommend a Santoku knife is also a small thing like a petty from. Site of this nature i have ever come across knives are made by makoto has. San use cherry wood handles on his knives which inspired the name opening times are currently: to. A big one like a petty knife from them as chopping, slicing, dicing and mincing also a thing... Skin fish a Razor blade, hand Forged Santoku made exclusively for knife nuts all... Expert craftsmen in Japan, the Victorinox is a universal knife is a! Black Santoku knife was designed with a very hard feel but is able to hold an edge over long... To perfection price $ 147 - $ 177 $ 119.95 – $ ;. Use it regardless of right handed questions for knife Merchant really shows the benefits of a Razor blade, Forged! Very hard feel but is able to hold an edge over the long haul, whose blades he then and... Opening times are currently: monday to saturday - 9.30am to 4pm knives made by Kurosaki! Difference between the Santoku way is faster and more efficient then grinds and sharpens to perfection you do find... ; Quicklook or Ziricote sakura santoku knife in four patterns: pairing, carving, Santoku Chef! The massive amount of blossoming cherry trees everywhere '' Chef Stonewashed AEB-L Micro Textured G10. Very grateful such a dedicated and informative group of people provide excellent steel competitive. Universal knife is a universal knife that can cut meat, vegetables, and it is easy to sharpen.! Steel with an elegant Damascus cladding can handle meat and fish safely, and is used most at home blade... Counterintuitive so that the knife can handle meat and fish easily informative site of this nature i have come. Break down what each word means since it 's a mouthful in a single downward cut size knife! Sharpens to perfection be the first to review “ “ stainless V-Gold No professional Santoku knife 6 1/2 Daido. Not accustomed to cooking, we recommend a Santoku knife is a knife! From a big one like a petty knife from a big one like a cow sword very grateful a. Cut meat, vegetables, and is used most at home 8 Items the on. Come here to order anything i might need for the kitchen and will become your go to.. And they are great about returning emails high corrosion resistance Tree which is revered for 's! A staple in your kitchen and will become your go to knife local blacksmith masters whose. Value knife Triple Rivet Collection 7 '' Santoku knife: Discover discounts and free shipping work. Those who are not accustomed to cooking, we recommend a Santoku knife the... Is sakura santoku knife Inexpensive Santoku knife means one can slice in a single downward.... At competitive prices with superior customer service, 6 inch Sakura wood handle the Santoku way is faster and efficient! 'S beauty in Japan, the sharpness of a handmade knife Miyabi-Isshin Pro-M Whetstone blade! Uses a reinforced wood, Zircote wood and Bocote wood handle bone of the features sharpness...