PUMPKIN SPICE DONUT HOLES These donut holes are the so good and you will want to eat them for breakfast and dessert! We receive a small commission at no cost to you when you make a purchase using our links. 13K Views. How to make Pumpkin Spice Donut Holes: These actually require a mini muffin pan to bake. Related Videos. Dipping in the maple or chocolate glaze, or topping with frosting, gives them the right amount of sweetness. Subscribe to the newsletter to get the latest recipe updates and our ebook! of dough at a time and roll into balls using your hands. The donut holes themselves are not overly sweet. Instead of granulated sugar, they are made with monkfruit sweetener, almond flour and coconut flour and will not cause a spike in your glucose level. It’s more Of a soft and moist donut than a dense one. Once you confirm, you'll receive a link to download the printable! The pumpkin puree makes these donut holes very moist. Transfer batter evenly into a greased 12 cavity silicone mini donut pan (or drop into mini muffin tins) (filling 3/4 full). Preheat the oven to 350°F. These don’t taste healthy in the slightest. They are deliciously moist, spongy and have are full of warm and cozy fall flavors. Please try again. After my kids and I baked and enjoyed that recipe a few weeks ago, I knew we needed a pumpkin variation on the blog. I know you’re just going to devour them like my family did! Slowly add the dry ingredients to the wet ingredients & stir until just combined. Instructions on how to prepare Keto Krispy Kreme Donut Holes. I mean, it’s a … Now you can satisfy your doughnut cravings with these churro bites! Keto-friendly donut holes are a carb-conscious version of a fast food classic! Topping: 2 Tbsp Pumpkin pie sp I am a fan of the cake donuts. A nice snack to have for when you're on the go or for when you need something between meals. To store, place donut holes in an airtight container lined with parchment paper. sORRY ABOUT THE SUBS, BUT THAT IS WHAT i HAD. I used two 6-cavity donut molds at … Add enough coconut oil to a saucepan so that the donut holes can fully submerge. 1/2 c. 100% Pumpkin puree; 2 Large Eggs (beaten) 2 tsp Pure Vanilla Extract; 1 tsp Maple Extract by Watkins . These Pumpkin Donut Holes are the perfect healthy breakfast and dessert for fall! 1/2 c. 100% Pumpkin puree; 2 Large Eggs (beaten) 2 tsp Pure Vanilla Extract; 1 tsp Maple Extract by Watkins . These delectable pillowy, soft pumpkin donut holes are coated with an extra dose of pumpkin spice and sugar. whisk together the eggs, pure pumpkin puree, almond milk, vanilla, melted ghee & monkfruit sweetener in a large bowl, until smooth and combined. Transfer the donuts to a paper towel lined rack to drain the excess oil. *. Light, but also filling… there’s nothing boring or bland about these donut holes. If you can’t find monk fruit sweetener, you can also try substituting with SWERVE or erythritol if not strict paleo. Easy to fry as well. Since it is getting close to Thanksgiving, I am still in love with the pumpkin spice flavor. While the donuts are baking, stir together the granulated sweetener and pumpkin pie spice in a small bowl. Switch out the high carb donuts for these healthy keto donuts. Very yum and only 1.3 net carbs per donut hole! Perfect for an low carb and delicious fall breakfast! These donut bites are buttery, soft and tastes like a churro since they are dusted with cinnamon and monkfruit. Instructions. Remove pan from the oven and set aside until the donuts are cool enough to handle. Once the dough is starting to form, add the erythritol/stevia mix and stir to combine. keto, keto pumpkin donuts, low carb, pumpkin donuts, , can also use granulated sweetener of choice, , can also use granulated erythritol OR SWERVE. Baked Keto Donut Holes (at just 0.5g net carb!) I didn’t change a thing. Plus, they’re paleo, grain free, gluten free and sugar free. Preheat the oven to 375F, line a baking sheet with parchment paper, set aside. pumpkin pie spice. This produces a more dense keto donut, but not in a bad way in a moist and delicious way. Stop everything, grab the below ingredients, and make these FLUFFY FALL paleo donut holes asap! 18 Keto Donut Holes, Pumpkin, Chocolate, or Apple Cinnamon $ 17.00. Mix together the dry ingredients (except for erythritol) in a separate bowl. This post is sponsored by Truvia® Natural Sweetener. How To Make A Glaze For Your Donut Holes. For the Donut * Preheat oven to 350℉. uSED 1/8 c bR. To store, place donut holes in an airtight container lined with parchment paper. Pumpkin PIe Donuts: Make the plain donut holes but add 2 tsp. The weather is telling me that it’s still summer, but my heart and my head are wanting everything pumpkin. Read on for the BEST keto donut holes. Bake in the oven for 20-25 minutes at 325F or until the outside are a light golden brown and look slightly crumbly to the touch. Heat two to three inches of oil in a large pan to 365-370°F. Place the baking sheet in the freezer for 1-2 hours until they In a large bowl, whisk together the eggs, almond milk, pumpkin puree, melted ghee, vanilla, melted ghee & monkfruit sweetener, until smooth and combined. You should get about 18 in total. It is best to make your own calculations to ensure accuracy. Keto Pumpkin Donuts– Add 1/4 cup pumpkin puree to the dough, along with pumpkin pie spice. I also decided to do a sugar cinnamon coating rather than a … Sign up now to get a FREE low carb / Keto-friendly recipe e-book, plus access to subscriber exclusives! When the donut holes are out of … Mix together cinnamon and sweetener in a medium sized bowl. https://www.fittoservegroup.com/keto-pumpkin-cream-cheese-donuts These were delicious!!! (Or you can also use a 6 cavity silicone donut pan for regular-sized donuts.). pumpkin pie spice. I like using protein powder in keto baking. ASAP. - gnom-gnom These healthy, No Bake Pumpkin Spice Donut Holes might taste decadent, but they are packed with vitamins, lightly sweet, vegan and gently dipped in cocoa. The cream cheese provides the perfect thickness for the glaze making this the most decadent dessert we’ve made up until this point. Take a 100% cocoa bar (usually labeled as baking chocolate and can be found in the baking section) and melt it down with some erithrytol . In a separate bowl combine all the wet ingredients. Recipe e-book, plus access to subscriber exclusives and receive a free low carb / Keto-friendly recipe e-book, access. As a courtesy using the WPRM recipe calculator cavity silicone donut trays, set aside cool. I ’ ve made up until this point a mixing bowl, whisk all dry to... For keto pumpkin donuts coated in a medium mixing bowl Oatmeal Cookies chocolate... 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